DIABETES DRUGS GLP1-RA, DPP4I, AND SGLT2I: THE NEWEST KIDS ON THE BLOCK
With as estimated 13% of the adult US population diagnosable with diabetes, dietitians are likely to see an increasing number of patients who need diabetes care. Fortunately, diabetes-management technologies are rapidly changing and offering more options. It can be challenging to keep up with the latest drugs, but it is vital to stay well informed and up-to-date so you can provide the best possible care.
This presentation will cover the three newest classes of diabetes drugs:
In this one-hour webinar, we will review the most important facts about these drugs: how they work, who they work best for, and pros and cons. This will expand your ability to take on the ever-evolving challenges of diabetes care when working with both fellow practitioners and patients.
Upon successful completion of this one-hour course, the participant should be able to:
Understand the difference between GLP1-RA and DPP4i drugs.
Explain the mechanism of action for each of the 3 categories of drugs.
Describe cautions associated with each of the 3 categories of drugs.
List side effects of each of the 3 categories of drugs.
FOR CDCESs: This Course Qualifies for CE Credit!
To satisfy the requirement for renewal of certification according to the Certification Board for Diabetes Care and Education (CBDCE, www.cbdce.org), courses must relate to diabetes and be part of the list of recognized providers of the CBDCE. The Commission on Dietetic Registration (CDR) is listed as an CBDCE recognized provider. Because Dietitian Central has been granted accreditation by the CDR, it therefore meets the criteria as an approved provider of CEs for CDCESs by the CBDCE. The CBDCE does not directly approve continuing education for any specific webinar or self study course.
About the Presenter: Mary Finckenor, MA, RD, CDCES, BC-ADM, CSSD
Mary Finckenor, MA, RD, CDCES, BC-ADM, CSSD, is a Registered Dietitian with a Master’s Degree in Nutrition Education and advanced certifications in diabetes and sports dietetics.
Mary is an experienced and skilled dietitian and diabetes educator for the Cardiac Rehab Program at Morristown Medical Center. She also serves as a dietary consultant with Atlantic Health System’s Sports Health, Corporate Health, and Executive Health Programs.
A dynamic speaker with an enthusiastic and engaging style, Mary is adept at breaking down the most complex topics. She is a popular presenter on all aspects of nutrition for corporate health programs in the greater metropolitan area.