Amy Gorin MS, RDN

Amy Gorin Nutrition
302 Pavonia Ave.
Jersey City, NEW JERSEY 07302
US

Amy Gorin is a Registered Dietitian Nutritionist (RDN), media personality, speaker, writer, and editor in the New York City area. She's been interviewed by many media outlets, including CBS Up to the Minute, CBS Power Up Your Health, U.S. News & World Report, and SheKnows.com. In addition to speaking on panels and presenting to private companies, Amy serves as a consultant to food- and nutrition-focused companies—helping to create effective media messaging, conducting interviews, and developing recipes. Amy pens a nutrition-focused blog, "The Eat List," for WeightWatchers.com and is the former Senior Editor of Health, Weight Watchers Magazine, and WeightWatchers.com. She previously held nutrition/health editor positions at Prevention, Parents, and American Baby; her work has appeared in these and other publications, including Self.com, EverydayHealth.com, Women's Health, Men's Health, Ladies' Home Journal, Consumer Reports ShopSmart, Consumer Reports Food & Fitness, Runner's World and Sonima.com. Amy enjoys creating recipes, several of which have appeared in Runner's World Meals on the Run: 150 Energy-Packed Recipes in 30 Minutes or Less (Rodale Books, 2015) and The Runner's World Cookbook: 150 Ultimate Recipes for Fueling Up and Slimming Down—While Enjoying Every Bite (Rodale Books, 2013). Amy completed her Dietetic Internship at Utah State University and her Didactic Program in Dietetics at New York University. She holds a Bachelor of Science in Journalism and a Bachelor of Arts in Visual Art Studies from the University of Florida, as well as a Master of Science in Journalism from Northwestern University.

Specialties

Food Guide Pyramid
Weight Management
Alternative Nutrition
Nutrient Analysis
Recipe Development
Writing for Online and Print
Research
Vegetarianism
Hypertension
Culinary Arts
Education, Teaching, Training
Media Skills, TV, Online, Print
Dieting
Menu Planning
General Nutrition, Wellness
Product Development
Public Speaking, Lecturing
Heart Disease
Healthy Eating

Work History

Amy specializes in weight management, vegetarian and vegan nutrition, and nutrition for wellness and energy.

Education

Amy completed her Dietetic Internship at Utah State University and her Didactic Program in Dietetics at New York University. She holds a Bachelor of Science in Journalism and a Bachelor of Arts in Visual Art Studies from the University of Florida, as well as a Master of Science in Journalism from Northwestern University.

Memberships

Academy of Nutrition and Dietetics, Academy of Nutrition and Dietetics Nutrition Entrepreneurs dietetic practice group

Payment Methods

Cash, credit card

Insurance Taken

None

Qualifications