Hot Topics in Cancer Nutrition
HOT TOPICS IN CANCER NUTRITION
Every cancer patient receives advise about nutrition and diet from family, friends and strangers. Even health professionals will give advice about diet outside of their scope. How does a Registered Dietitian stay on top of all of the recommendations and serve their clients with evidence-based answers? In this webinar, Jean LaMantia, RD and author will review with you the published literature on cancer and Vitamin C IV, soy and sugar. After attending this session, you will feel much more confident to answer these questions with understanding and authority.
Upon successful completion of this one-hour course, the participant should be able to:
  • Name 3 Hot Topics in cancer nutrition.


  • State the issues associated with the Hot Topics in Cancer Nutrition.


  • Be aware of the research that can guide evidence-based practice around Hot Topics in Cancer Nutrition.
Live Event Date: Feb 06, 2020
Learning Need Codes (LNC): 1070, 4040, 5150, 5420
Performance Indicators/Learning Objectives: 4.2.5, 6.2.5, 6.3.11, 8.3.6
Target Audience: RDs, DTRs, Health Professionals
Number of Credits: 1.0
Level(s): 1, 2
Total Cost: $18 ($18.00 per credit)

About the Presenter: Jean LaMantia, BASc, RD
Jean LaMantia

Jean LaMantia is a registered dietitian, cancer survivor and author of three books: The Complete Lymphedema Management & Nutrition Guide, The Essential Cancer Treatment Nutrition Guide & Cookbook and Complete Intermittent Fasting.

She is also the creator of the Cancer Risk Reduction Guide to help cancer survivors reduce their risk of recurrence. She lives in Toronto, Canada where she has a virtual private practice You can find out more about Jean and read her Cancer Bites blog at jeanlamantia.com.

Other Webinars by this Presenter/Organization:
Intermittent Fasting Part II - A Summary of the Human Research on Intermittent Fasting

Intermittent Fasting Part II - A Summary of the Recent Human Research on Intermittent Fasting

On Demand
Live Date: (Nov 19,2020)
Expiration Date: (Nov 18,2023)

Rating: 5.00 out of 5

Instructor: Jean LaMantia, BASc, RD

Duration: 1 hour

My Cancer Treatment is Finished...Now What

The Dietitian's Role After Cancer Treatment Ends

On Demand
Live Date: (Sep 17,2020)
Expiration Date: (Sep 16,2023)

Rating: 4.95 out of 5

Instructor: Jean LaMantia, BASc, RD

Duration: 1 hour

Intermittent Fasting: A Guide for Dietitians

Intermittent Fasting Part I: A Guide for Dietitians

On Demand
Live Date: (Jul 23,2020)
Expiration Date: (Jul 22,2023)

Rating: 4.53 out of 5

Instructor: Jean LaMantia, BASc, RD

Duration: 1 hour

A Dietitian Guide to Lymphedema

A Dietitian Guide to Lymphedema: Definition, Treatment and the Dietitian’s Role

On Demand
Live Date: (May 06,2020)
Expiration Date: (May 05,2023)

Rating: 4.57 out of 5

Instructor: Jean LaMantia, BASc, RD

Duration: 1 hour

Cooking Oil Chemistry

The Dietitian Guide to Cooking Oil Chemistry: What Matters, What Does Not And Why

On Demand
Live Date: (Apr 23,2020)
Expiration Date: (Apr 22,2023)

Rating: 4.83 out of 5

Instructor: Jean LaMantia, BASc, RD

Duration: 1 hour

Anti-Inflammatory Diets: A Guide for Dietitians

On Demand
Live Date: (Apr 02,2020)
Expiration Date: (Apr 01,2023)

Rating: 4.33 out of 5

Instructor: Jean LaMantia, BASc, RD

Duration: 1 hour

Pros and Cons of Popular Diets for Cancer

Pros and Cons of Popular Diets for Cancer: Arming Dietitians with Answers

On Demand
Live Date: (Dec 19,2019)
Expiration Date: (Dec 18,2022)

Rating: 4.80 out of 5

Instructor: Jean LaMantia, BASc, RD

Duration: 1 hour