Laura is a Registered Dietitian Nutritionist (RDN) with a background in psychology that focuses on helping clients cultivate a safe and nourishing relationship with food and eating while supporting their mental health. She believes health is so much more than what we eat, so she has a special focus at the intersection of nutrition and psychological wellbeing. Laura has won numerous awards for her holistic approach to care, including Dietitian of the Year at New York Presbyterian Hospital - one of the largest health systems in NYC.
Focus areas include treatment of eating disorders and disordered eating, where Laura has specialized training, intuitive eating, ADHD / anxiety / depression and other mental health conditions, behavior modification, and more. Her approach to nutrition therapy is inclusive and accepting of all body shapes and sizes.
Laura would be honored to partner with you on discovering an approach to eating that is balanced, flexible and allows you to live a full life. She believes in access for all patients, which is why she offers telehealth in over 20 states and will check with your plan for your coverage for you. Check your coverage and book today at flourishnutrition.io/laura
Specialties
Dysphagia
General Nutrition, Wellness
Eating Disorders
Healthy Eating
Pediatric Nutrition
Autoimmune Diseases
Work History
2016 - 2022 Senior Clinical Dietitian Nutritionist at New York Presbyterian Hospital |
2015 - 2016 Eating Disorder Nutrition Fellow at New York
Education
Masters in Nutrition - CUNY |
BA in Psychology - Loyola University, Summa Cum Laude |
Focus Age
Adults, Pediatrics, Teens, Family Nutrition
Memberships
Academy for Eating Disorders |
Academy of Nutrition and Dietetics - Behavioral Health Nutrition Group
Insurance Taken
Cigna
Qualifications
Awards: 2021 New York Presbyterian Preceptor of the Year |
2020 New York Presbyterian Registered Dietitian of the Year
Registration State: NEW YORK
Registered with the Academy of Nutrition and Dietetics