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Amy McCrea MBA, RDN, LD

Amy McCrea MBA, RDN, LD

One Fork At A Time

6504 Beaumont Sq
Lewis Center, OHIO 43035
US
Hello! There is no 'one-size-fits-all' equation when it comes to nutrition, and my goal is to find the best solutions for YOU! Together we will inventory the current situation, identify areas of opportunity, incorporate nutrigenomics, and develop a plan unique to you. With you as the driver and me as the guide, the possibilities are endless!

Specialties
  • GI/Digestive Disorders
  • Vitamins, Minerals, Supplements
  • Irritable Bowel Syndrome
  • Autoimmune Diseases
  • Healthy Eating
  • Food Allergies
  • Weight Management
  • Bone Disorders
  • Celiac Disease, Gluten-Free Diets
  • General Nutrition, Wellness
Work History

Dietitian at One Fork At A Time, LLC - 2021 to Present Founder of Soodles Bake Shop, Allergy Friendly Bakery - 2010-2016

Education

Bachelor of Science in Dietetics from Eastern Michigan University Master of Business Administration from Capella University

Focus Age

Adults ages 18+

Memberships

Academy of Nutrition and Dietetics Monash University Low-FODMAP for IBS Training

Payment Methods

American Express, Discover, Mastercard, Visa

Qualifications
  • Awards:  Honors Diploma
  • Registration State:  OHIO
  • Registered with the Academy of Nutrition and Dietetics