Lindsay Malone, MS, RDN, CSO, LD, is a registered dietitian and certified specialist in oncology. Lindsay holds a Bachelors of Science degree in Business Administration for Xavier University and Masters degree in Public Health Nutrition from Case Western Reserve University. She currently practices at the Cleveland Clinic Center for Functional Medicine and is owner of Lindsay Malone Consulting, where she partners with patients, caregivers and organizations dedicated to cancer prevention and survivorship. In this capacity she works to share her nutrition knowledge as a writer, editor, public speaker and educator. Lindsay's passion for nutrition and wellness is rooted in her belief that food truly is the best medicine.