|Job Location:||Omro, WISCONSIN|
|Job Title:||Registered/Licensed Dietitian|
|Employer:||Armstrong Nutrition Management|
|Job Description & Responsibilities:
• Inspection of food service operations with guidelines to assure adherence to State and Federal standards. • Inspection of Sanitation to assure compliance with the latest edition of State Food Service Sanitation Rules and Regulations. • Medical record documentation for nutrition assessment and enteral feeding. Visitation and education to Residents in assigned accounts as needed. Evaluation of Resident’s nutrition and dietary needs; documentation of such. • Review of and (with care) revision of menus and recipes to meet facilities’ needs. Visits with clients for purposes of menu development and revision. Will assist with seasonal menu cycle changes working with the company menu specialist. • Periodic review of Diet Manual and Policy and Procedure Manual to assure its adequacy for the facility. Development of new policies and procedures as needed for Food Service and Nursing. • Instruction to Food Service Supervisor regarding nutritional documentation and completion of assessments in order to meet standards as set in policies. Instruction to Food Service Supervisor regarding maintaining standards in the food service to meet State and Federal standards and to meet requirements set forth in policy manual. As requested by the facility, the Consultant Dietitian may be asked to act as a preceptor for the Dietary Manager Course. • Provides in-services to facility staff as requested. • As requested by facility, be present at times of survey and assist in writing Plan of Correction. • Ongoing communication with facility administrator and nursing supervisors through written reports (both standard and confidential reports) and through exit meetings on consultative visits. Prepares written report for each consultative visit. • Provide all reports in a timely manner. Provides weekly report of hours in a timely manner. • Schedules accounts efficiently to meet the needs of facilities as best as possible. • At all times maintains a professional image and works in a manner consistent with the philosophy and objectives of the company in mind. • Strives for self-improvement by maintaining continuing education requirements. Keeps current with changes in LTC regulations and remains up to date regarding information needed to complete the job well (i.e. survey issues, changes in enteral formulas, policy updates, etc.).
Posting your resume on our site can make applying for this position easier.
If you have a resume already posted in our database, click the button below to send
it to this Contact Email address automatically.
|Contact Name and Title:||Jessica Brouwer-Recruiter|
|How to Apply:||Omro, WI 54963|
This job posting will expire: 03/24/13
Registered Dietitian 09/20
Senior Clinical Dietitian, Dialysis 09/20
Nutrition Services Coordinator 09/11
Nutrition Services Manager 09/11
Median Annual Salary$62,000.00
Take a part in our anonymous
salary survey... Read More