Cities in PENNSYLVANIA
Search Results for State (PENNSYLVANIA),City (PITTSBURGH)
Dietitians 1 to 3 of 3
Company: Laura M. Ali, LLC
OFFICE 1: Laura M. Ali, LLC, 1860 Tilton Drive
Pittsburgh, PENNSYLVANIA 15241
PHONE: 412-417-0120
IN BRIEF: I’m Laura, a food-loving registered dietitian and culinary nutritionist. My goal is to help everyone enjoy delicious, healthy food! For me, food is not just fuel and nourishment – food is to be savored, shared with family and friends, and enjoyed! I teach people how to develop simple, delicious way ...
SPECIALTIES:
Media Skills, TV, Online, Print,Culinary Arts,General Nutrition, Wellness,Recipe Development,Writing for Online and Print,Nutrient Analysis
Company: BuzzNutrition
OFFICE 1: Highland Park, Pittsburgh, PENNSYLVANIA 15206
PHONE: (412) 444-8886
IN BRIEF: Anne recommends real, unprocessed foods because our great-grandparents did not make food with chemistry sets! She helps people create compassionate, reasonable and delicious nutrition and lifestyle plans that they can achieve. Anne's philosophy is that the human body has an innate ability to heal it ...
SPECIALTIES:
Community Nutrition,Autoimmune Diseases,Alternative Nutrition,Celiac Disease, Gluten-Free Diets,Writing for Online and Print,Irritable Bowel Syndrome,GI/Digestive Disorders,General Nutrition, Wellness,Dysphagia,Healthy Eating,Vitamins, Minerals, Supplements,Food Allergies,Public Speaking, Lecturing,Dieting,Education, Teaching, Training,Heart Disease,Prenatal Nutrition
Company: Designed Athlete, LLC
OFFICE 1: , 3719 Terrace St, Petersen Events Center
PITTSBURGH, PENNSYLVANIA 15261
PHONE: 412-610-4060
IN BRIEF: Professional sports dietitian and exercise physiologist focused on optimizing athlete health, performance, and resiliency.
SPECIALTIES:
Irritable Bowel Syndrome,Recipe Development,General Nutrition, Wellness,Rehabilitation,Weight Management,Public Speaking, Lecturing,Healthy Eating,Celiac Disease, Gluten-Free Diets,Exercise Physiology,Culinary Arts,Kitchen Design,Menu Planning,Foodservice/Restaurant Management,Dieting,Vitamins, Minerals, Supplements,Nutrient Analysis,Food Safety,Vegetarianism,GI/Digestive Disorders,Food Service,Eating Disorders,Diabetes, Hypoglycemia,Food Allergies,Sports Nutrition,Education, Teaching, Training