Traci Malone MHS, RD, LDN

70 Woodfin Place
Suite 327
Asheville, NORTH CAROLINA 28801
US

Accomplished registered dietitian with 17 years of public health, clinical, and teaching experience in the field of nutrition/dietetics, as well as consultant expertise in the health care industry and food service/hospitality management

Specialties

Culinary Arts
General Nutrition, Wellness
Education, Teaching, Training
Diabetes, Hypoglycemia
Dieting
Foodservice/Restaurant Management
Food Safety
Menu Planning
Public Health
Sports Nutrition
Eating Disorders
Writing for Online and Print
Nutrient Analysis
Weight Management
Pediatric Nutrition
Food Service
Vegetarianism
Healthy Eating
Heart Disease
Food Allergies
Hypertension
Irritable Bowel Syndrome
Vitamins, Minerals, Supplements
Childhood Obesity
Community Nutrition
Cholesterol Management

Education

1) Master of Health Science/Nutrition Science, Dietetic Internship Western Carolina University, Cullowhee, NC: 8/01-8/03 2) American Dietetic Association Didactic Requirements: Food and Nutrition Appalachian State University, Boone, NC: 8/99-8/01 3) Bachelor of Science: Hotel, Restaurant and Travel Administration University of Massachusetts, Amherst, MA: 9/92-6/96

Focus Age

Children, adolescents, adults

Memberships

1) The Center for Disordered Eating- Board Member, 2013-present 2) Academy of Nutrition and Dietetics- Member, 2000-present 3) Western District Dietetic Association- Member 2001-present; Board member and Grassroots Legislative Coordinator 2003-2010; Nominating/Awards Chair 2008-2010

Payment Methods

Cash, check, insurance

Insurance Taken

BCBS

Qualifications

Awards: 1) Recognized Young Dietitian of the Year- North Carolina Dietetic Association- 2009 2) Academy of Nutrition and Dietetics Foundation’s Barbara Ann F. Hughes Nutrition Education for the Public Dietetic Practice Group Continuing Education Award- 2006
Registration State: NORTH CAROLINA
Registered with the Academy of Nutrition and Dietetics